Peanut Butter Fudge

1 12-ounce package peanut butter morsels
1 14-ounce can sweetened condensed milk
1/8 teaspoon salt

Spray an 8x8-inch baking pan with non-stick vegetable spray.
In a large saucepan, combine peanut butter morsels and sweetened condensed milk; cook, stirring constantly, until morsels are melted and mixture is smooth.  
Remove from heat; stir in salt.  
Spread in prepared baking pan. 
Chill for 2 hours or until set.  Cut into squares.

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